Forbidden to the Chapel Tinto 2020

Proibido à Capela Red 2020 is made with grapes from the Douro Superior, namely from a vineyard that is around 50 years old, with 10% white grapes and 90% red grapes. Grapes are destemmed by hand. Much of the winemaking is done without electricity. This wine has a light red fruit aroma. A fresh, light and disconcerting wine.

It can be consumed immediately or within the next 5 to 10 years, as long as it is stored lying down in a cool, dry place, away from light and without temperature fluctuations.